Toast to 2026.
Celebrate the arrival of 2026 at The Standard with an evening crafted to feel truly extraordinary.
As the lights dim and anticipation builds, our New Year’s Eve tasting menu unfolds course by course. Each dish designed to highlight the season’s most expressive winter flavours with depth, creativity, and a touch of indulgence.
This is a night made for gathering: lingering over beautifully composed plates, sharing conversations that stretch into the late hours, and savouring a menu that reflects both the spirit of the season and the excitement of the year to come.
A dedicated vegetarian menu is also available, created with the same thoughtful approach and attention to detail.
Enhance your evening with one of our curated pairings:
Mixology Pairing
Reserve List Wine Pairing
Mocktail Pairing
Whether you’re toasting with friends, celebrating with someone special, or marking the moment in style, the experience is designed to be memorable from the very first bite to the final countdown.
Welcome the new year with a celebration that feels warm, festive, and unmistakably The Standard.
NEW YEAR’S EVE | CHEF’S TABLE
December 31, 2025 | A taste of the year’s final moments.
Take your celebration to new heights with The Standard’s exclusive Chef’s Table Experience. An immersive, front-row journey through the final night of the year.
Settle in at the heart of the kitchen for a 10-course tasting menu that pushes flavour, technique, and creativity to the edge. Each course is paired with inventive, chef-driven cocktails from our mixology team, designed to complement the bold, seasonal ingredients showcased throughout the evening.
From the hum of the burners to the precision of plate-up, you’ll witness the intensity and artistry of a fast-paced kitchen in full flight.
Equal parts refined and adventurous, this is New Year’s Eve as an experience: intimate, high-energy, and unforgettable.